Call us now at 800.224.4228 — a real person will help you right away
Call us now at 800.224.4228 — a real person will help you right away
Customers in 50 states and 40 countries
Bottles prevented from entering landfills
Saved hotels in operational costs
Hotels without dispensers face hidden costs daily. From wasted labor and inflated bills to dissatisfied travelers, the impact is greater than you think and grows with rising guest expectations.
Hotels without dispensers face hidden costs daily. From wasted labor and inflated bills to dissatisfied travelers, the impact is greater than you think and grows with rising guest expectations.
Switching to sustainable dispensers is simple. In three easy steps, your hotel can save money, reduce waste, and improve the guest experience.
Programs start at just 19¢ per occupied room. Pricing depends on property size, dispenser type, and agreement length.
Two room attendants out sick. Code brown in room 305. A lobby full of weary travelers.
You know dispensers are the future.
Imagine a hotel where sustainability, savings, and guest satisfaction all come together.
Jeremy G.
Director of Sales, Kees Hospitality
Howard C.
Liz M.
Regional Manager, InnTech Hospitality
Todd A.
GM, Heritage Hotel Group